A yummy recipe for Saronno Peach Fuzz made with Amaretto Di Saronno® liqueur, peach brandy and vanilla ice cream.
Ingredients:
1 oz Amaretto Di Saronno® liqueur
1 oz peach brandy
1 tbsp vanilla ice cream
Method:
Blend briefly with half a glassful of crushed ice. Garnish with a slice of peach and a cherry, and serve.
Serve in:
White Wine Glass