A delightful recipe for Sherry Eggnog made with sherry, powdered sugar, egg, milk and nutmeg.
Ingredients:
2 oz sherry
1 tsp powdered sugar
1 whole egg
milk
nutmeg
Method:
Shake sherry, powdered sugar, and egg with ice and strain into a collins glass. Fill with milk and stir. Sprinkle nutmeg on top and serve.
Serve in:
Collins Glass