Za Za

A delectable recipe for Za Za made with gin, Dubonnet® Rouge vermouth and Angostura® bitters.

Ingredients

  • 1 1/2 oz gin
  • 1 1/2 oz Dubonnet® Rouge vermouth
  • 1 dash Angostura® bitters

Instructions

  1. Pour a dash of angostura bitters into the bottom of the glass.
  2. Add gin and dubonnet.
  3. Stir.

Serve In

Cocktail Glass

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