Coconut milk, cream, pineapple juice, banana syrup, and fresh banana blended into a tropical cream drink. Five creamy and fruity ingredients create something that’s essentially a non-alcoholic piña colada with banana added. Rich, thick, and unabashedly tropical.
Ingredients
- 1 1/2 oz coconut milk
- 3/4 oz cream
- 2 oz pineapple juice
- 3/4 oz banana syrup
- 1 banana
Instructions
- Shake well over crushed ice in a shaker.
- Strain into a collins glass and fill with crushed ice.
- Top with banana slices, and serve.
Serve In
Collins Glass
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