A gratifying recipe for Bloody Mary #4 made with lemon vodka, tomato juice, dill and lemon.
Ingredients:
2 oz lemon vodka
4 oz tomato juice
1/4 tsp minced, fresh dill
1 slice lemon
Method:
Combine lemon vodka, tomato juice and dill (use a dash of dried if no fresh available) in a cocktail shaker half-filled with ice cubes. Shake and strain into a highball glass almost filled with ice cubes. Float a slice of lemon on top, and serve.
Serve in:
Highball Glass