If you like your drinks tropical, the Boston Freeze is exactly what you're looking for. Dark rum, cranberry juice, and coconut cream come together in a way that works every time.
Ingredients
- 1 1/4 oz dark rum
- 3 oz cranberry juice
- 1 oz coconut cream
Instructions
- Pour dark rum, cranberry juice and coconut cream into a cocktail shaker with one cup of crushed ice.
- Shake well, until smooth.
- Pour all contents of the shaker into a wine glass.
- Garnish with 3 cranberries on a toothpick or a maraschino cherry, and serve.
Serve In
White Wine Glass
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