Simple, island-inspired, and built from Malibu® coconut rum, Kahlua® coffee liqueur, and whipped cream — the Dead Pirate Seaspray is a no-brainer.
Ingredients
- 1 3/4 oz Malibu® coconut rum
- 1 3/4 oz Kahlua® coffee liqueur
- 1 tbsp whipped cream
Instructions
- Pour the Malibu rum and Kahlua into a cocktail shaker half-filled with ice cubes.
- Shake vigorously, and strain into a cocktail glass.
- Top with whipped cream.
- Garnish with a maraschino cherry, and serve.
Serve In
Cocktail Glass
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