Burnt Embers
Bold and Easy to prepare, the Burnt Embers features 1 1/2 oz anejo rum, 1/2 oz apricot brandy and 1 oz pineapple juic...
Browse 170 drink recipes that use Apricot Brandy as an ingredient.
Apricot brandy is a sweet, stone-fruit liqueur that blends the warmth of brandy with the delicate flavor of ripe apricots. It appears in vintage cocktails and adds a soft, fruity sweetness to sours and punches.
Bold and Easy to prepare, the Burnt Embers features 1 1/2 oz anejo rum, 1/2 oz apricot brandy and 1 oz pineapple juic...
The Much Fuss for the Conquering Hero works as well on a weeknight as it does at a party — island-inspired flavors ...
The Peach Daiquiri #2 is a sweet cocktails made with 1 cup frozen peaches, 1 dash vanilla extract and 1/4 cup lime ju...
A delectable recipe for Caroli made with gin, apricot brandy, orange bitters and crushed ice. Ingredients 2 oz gin 1/...
There's something satisfying about a well-made Amigo. This spirit-forward version uses white rum, creme de banan...
A delectable recipe for Drum Cocktail made with rum, apricot brandy, dark rum, gold tequila, triple sec, grenadine sy...
A refreshingly tart drink made with elegant brandy, the Loch Ness Mystery blends 3/4 oz Scotch whisky, 1/4 oz apricot...
The Periodista is a citrus-forward cocktails made with 1 1/2 oz white rum, 1/4 oz triple sec and 1/4 oz apricot brand...
Bold and Medium to prepare, the Volvo features 1 cl Cointreau® orange liqueur, 1 cl Grand Marnier® orange liq...
Crisp and Easy to prepare, the After Supper Cocktail features 1 oz triple sec, 1 oz apricot brandy and 1/2 tsp lemon ...