Angel Face
Apricot brandy and apple brandy might not sound like an obvious pairing, but the Angel Face makes it work — layered...
Browse 170 drink recipes that use Apricot Brandy as an ingredient.
Apricot brandy is a sweet, stone-fruit liqueur that blends the warmth of brandy with the delicate flavor of ripe apricots. It appears in vintage cocktails and adds a soft, fruity sweetness to sours and punches.
Apricot brandy and apple brandy might not sound like an obvious pairing, but the Angel Face makes it work — layered...
Just 3 ingredients — apple brandy, brandy, and apricot brandy — and you get the Lugger. Proof that fewer ingredie...
Whether you're mixing for yourself or making a round, the Frosty Amour is a sophisticated choice. Apricot brandy...
The Egg Nog #3 is a smooth and creamy punches made with 6 large eggs, freshly ground nutmeg and 1 cup powdered sugar....
Built with white rum, apricot brandy, and Cointreau® orange liqueur, the Dry Hole is a zesty drink that lets each in...
The Bossa Nova works as well on a weeknight as it does at a party — sun-soaked flavors and done in under 5 minutes....
The Moon River is a citrus-forward cocktails made with 1 oz apricot brandy, 1 oz gin and 1 oz triple sec. Advanced &m...
The Golden Slipper does one thing well: warming with a clean edge. Made with apricot brandy, Yellow Chartreuse®, and...
The Ethel Duffy Cocktail does one thing well: minty with a warming edge. Made with white creme de menthe, apricot bra...
Crisp and Medium to prepare, the Venus Rum features 1 1/2 oz white rum, 1 oz apricot brandy and 1/2 oz triple sec. Me...