Manila Flame

A luscious recipe for Manila Flame made with Manila® dark rum, cranberry juice, pineapple juice, passion-fruit nectar and lime juice.

2 oz Manila® dark rum
1 oz cranberry juice
3/4 oz pineapple juice
3/4 oz passion-fruit nectar
3/4 oz fresh lime juice

Pour the Manila dark rum, juices, passion-fruit nectar and fresh lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a pilsner glass, and serve.

Serve in:
Beer Pilsner

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