A luscious recipe for Manila Flame made with Manila® dark rum, cranberry juice, pineapple juice, passion-fruit nectar and lime juice.
Ingredients:
2 oz Manila® dark rum
1 oz cranberry juice
3/4 oz pineapple juice
3/4 oz passion-fruit nectar
3/4 oz fresh lime juice
Method:
Pour the Manila dark rum, juices, passion-fruit nectar and fresh lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a pilsner glass, and serve.
Serve in:
Beer Pilsner