Snow Cap Columbian Monk

A delightful recipe for Snow Cap Columbian Monk made with vanilla ice cream, coffee and Frangelico® hazelnut liqueur.

1 scoop vanilla ice cream
fill with strong coffee
2 1/2 oz Frangelico® hazelnut liqueur

Pour 2 1/2 oz. frangelico into a tall glass and fill with strong coffee. Top with a scoop of ice-cream.

Serve in:
Collins Glass

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