A delectable recipe for Virgin Mary made with tomato juice, lemon juice, Worcestershire sauce and Tabasco® sauce.
Ingredients:
4 oz tomato juice
1 dash lemon juice
1/2 tsp Worcestershire sauce
2 drops Tabasco® sauce
Method:
Fill a large wine glass with ice. Add tomato juice, then the rest of the ingredients. Stir and garnish with a wedge of lime.
Serve in:
White Wine Glass