A tempting recipe for Country Cream made with coffee liqueur, pear liqueur, Campari® bitters, raspberry liqueur and vanilla ice cream. Ingredients:1 oz coffee liqueur1 oz pear liqueur1/2 oz Campari® bitters1/3 […]
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Jimmy.A Special
A gratifying recipe for Jimmy.A Special made with Midori® melon liqueur, Cointreau® orange liqueur, Chartreuse® herbal liqueur and lemonade. Ingredients:1 oz Midori® melon liqueur1 oz Cointreau® orange liqueur1 oz Chartreuse® […]
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A yummy recipe for Brandy Eggnog made with brandy, tawny port, milk, cream, sugar syrup, egg and nutmeg. Ingredients:1 1/2 oz brandy1/4 oz tawny port3 1/2 oz milk3/4 oz cream1/4 […]
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A yummy recipe for Red Frog made with Chambord® raspberry liqueur, amaretto almond liqueur, Crown Royal® Canadian whisky and cranberry juice. Ingredients:1 oz Chambord® raspberry liqueur1 oz amaretto almond liqueur1 […]
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A great recipe for Barbara made with vodka, creme de cacao and cream. Ingredients:1 oz vodka1/2 oz creme de cacao1/2 oz cream Method:Shake with ice and strain into a cocktail […]
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A great recipe for Genoa made with sambuca, Martini & Rossi® dry vermouth and grappa brandy. Ingredients:2 tsp sambuca2 tsp Martini & Rossi® dry vermouth1 1/2 oz grappa brandy Method:Shake […]
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A tasty recipe for Hoo Doo made with Southern Comfort® peach liqueur, Finlandia® vodka, orange juice, lime juice, peppermint schnapps and Sprite® soda. Ingredients:1 oz Southern Comfort® peach liqueur1 oz […]
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A yummy recipe for Flamenco made with sherry, armagnac, Campari® bitters, mandarin juice and bitter lemon soda. Ingredients:1 oz medium sherry1 oz armagnac1 tsp Campari® bitters1 oz mandarin juice1 oz […]
ViewMother Cocktail
A great recipe for Mother Cocktail made with vodka, gin, sweet and sour mix, grenadine syrup and beer. Ingredients:1 oz vodka1 oz gin1 oz sweet and sour mix1 oz grenadine […]
ViewRose Cocktail
A yummy recipe for Rose Cocktail made with dry vermouth, gin, apricot brandy, lemon juice, grenadine syrup and powdered sugar. Ingredients:1/2 oz dry vermouth1 oz gin1/2 oz apricot brandy1/2 tsp […]
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