Bold and Easy to prepare, the Miss Belle features 1 1/2 oz dark rum, 1/2 oz Grand Marnier® orange liqueur and 2 tsp dark creme de cacao.
Ingredients
- 1 1/2 oz dark rum
- 1/2 oz Grand Marnier® orange liqueur
- 2 tsp dark creme de cacao
Instructions
- In a mixing glass half-filled with ice cubes, combine all of the ingredients.
- Stir well, and strain into a cocktail glass.
Serve In
Cocktail Glass
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