Calvados Cream
The Calvados Cream is a sweet cocktails made with 2 oz Calvados® brandy, 1/2 oz lemon juice and 1/2 oz egg white....
Drinks with Egg
Browse 218 drink recipes that use Egg as an ingredient.
Eggs — specifically egg whites and occasionally whole eggs — add rich, silky texture and frothy foam to cocktails. They create the signature velvet mouthfeel in Whiskey Sours, Ramos Gin Fizzes, and flips.
Calm Voyage
A delectable recipe for Calm Voyage made with light rum, Strega® herbal liqueur, passion-fruit syrup, lemon juice...
September Morn
Zesty and Medium to prepare, the September Morn features 2 oz white rum, 1 dash grenadine syrup and 1 tsp powdered su...
Froth Blower Cocktail
The magic of the Froth Blower Cocktail is how gin, grenadine syrup, and 1 egg white play off each other — the resul...
Citrus Cactus
The Citrus Cactus is a tangy cocktails made with 2 oz silver tequila, 1 tsp Pernod® licorice liqueur and 1/2 oz l...
Chocolate Cocktail
A delectable recipe for Chocolate Cocktail made with Yellow Chartreuse®, port, powdered sugar and egg. Ingredient...
Absinthe Suissesse
This rich recipe combines 1 1/2 oz Deva® absinthe, 2 – 3 drops anisette and 2 – 3 drops orange flower...
Gloom Lifter
The Gloom Lifter is tart and refreshing, clean-tasting, and exactly as good as you want it to be. 4 ingredients, one ...
Ramos Fizz
The Ramos Fizz belongs in every home bartender's repertoire. With just 8 ingredients, you get a herbaceous drink...
Tequila Fizz
A delectable recipe for Tequila Fizz made with tequila, lemon juice, grenadine syrup, egg and ginger ale. Ingredients...